Creamy butter sauce made of onions, tomatoes, ginger, garlic & cashews with a blend of special spices.
Flavourful of mustard with turmeric, potato, ginger, vinegar & brown sugar to make the spiciest vindaloo.
Spinach cooked with onions, garlic, tomatoes, cream & Indian spices.
South Indian style cooked in onions, garlic, ginger, tomato sauce and&special spices.
Cooked in special spices, herbs & delicious thick coconut milk.
Cooked in fresh ground spices and herbs. A most flavourful Chettinad specialty.